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FAIR
GROUNDS BANQUET FACILITY
BREAKFAST / BRUNCH BUFFET MENU
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FOR
RATES AND RESERVATIONS PLEASE CALL 860-684-6637
PLEASE NOTE: ALL PRICING SUBJECT TO 6% CONNECTICUT SALES TAX
AND 15% SERVICE CHARGE
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BREAKFAST
/ BRUNCH
BUFFET (50 PERSON MINIMUM)
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CHILLED
ASSORTED JUICES
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BAGELS
AND CREAM CHEESE
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SEASONAL
FRESH FRUIT SALAD
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HOMEMADE
CINNAMON FRENCH TOAST
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FARM
FRESH SCRAMBLED EGGS
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HAND
CARVED BAKED HAM
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CRISP
BACON AND SAUSAGE
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HOMEFRIES
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PANCAKES
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ASSORTED
MUFFINS AND BREADS
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FRESHLY
BREWED COFFEE, DECAF, AND TEA
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CHILLED
ASSORTED JUICES
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SEASONAL FRESH FRUIT SALAD
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TOSSED
GARDEN SALAD WITHI DRESSING
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BAGELS
AND CREAM CHEESE
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FARM
FRESH SCRAMBLED EGGS
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CHICKEN
MARSALA WITH RICE PILAF
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HAND
CARVED BAKED HAM
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HOMEFRIES
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MIXED
VEGETABLES
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CRISP
BACON AND SAUSAGE
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NEW
ENGLAND CLAM CHOWDER
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ASSORTED
COOKIES AND BROWNIES
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FRESHLY
BREWED COFFEE, DECAF, AND TEA
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